Name: Gyudon Yoshinoya Beef Bowl
Prep time: 5 min
Cook time: 7 min
Total time: 12 min
Ingredients: 10 Dashi Broth; 2 Syoyu - Soy Sauce; 2 Mirin - Japanese Sweet Wine; A pinch Salt; 2 White Wine (Choose something sour and sweet); 2 Apple Juice; 1 Sugar; 1 Beef Slice; 1 Onion (Use Sweet Onion if possible)

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Gyudon Yoshinoya Beef Bowl

Mktadmin@1997

Make world famous Japanese Beef Bowl from Yoshinoya at Home. Beef Bowl is an easy and cheap eat you can make quickly. Great for a quick lunch!

Print Recipe

Prep Time 5

Cook Time 7

Total Time 12

Course Main Course

Cuisine Japanese

Servings 2

Equipment

sauce pan
bowl

Ingredients

Dashi Soup (A)

10 Dashi Broth
2 Syoyu – Soy Sauce
2 Mirin – Japanese Sweet Wine
A pinch Salt
2 White Wine Choose something sour and sweet
2 Apple Juice
1 Sugar

Food

1 Beef Slice
1 Onion Use Sweet Onion if possible

Instructions

Mix all ingredients (Dashi Soup(A)) into a pan
Heat the soup till everything is melt and mixed
Add cut onion
Add the onion into the soup. cook till it soften
Add sliced beef and cook till the beef cooked.

Notes

The keypoint: Cook onion until translucent and absorb the soup. And add sliced beef. After adding the beef, do not cook too long(it causes beef gets hard).

Keyword Beef bowl, gyudon, yoshinoya

Gyudon – Yoshinoya Beef Bowl